Store manager

“Thanks to the calendar, alerts and e-mail notifications I can schedule all day-by-day activities in my store. No more running out of coffee beans and cleaning cycles are always carried out”

Quality control manager

“By analyzing the brewing times and the recipes of our drinks, I’m sure that every drink we serve in our locations all over the world is always the same”

Service manager

“Remotely checking the machine’s health, I know exactly how it is performing and I can quickly identify the causes of any faults and knowing where and when a part or a water softener has to be replaced”

Business analyst

“With the data collected I can compare the turnover generated by one coffee machine, a fleet or by store, and understand how and where to intervene to improve productivity”